Essential Oils & Extracts
Our commitment to authentic scent.
This consists of choosing the places of origin and varieties with the richest aromas;
identifying the most aromatic time of year, in other words, the best season for scents;
and lastly, adopting a processing technology that is able to extract every last drop of the scent from nature.
Every one of them is indispensable.
Cultivation on our own farm
to exacting standards
Japanese Flower & Plant
Japanese Herb & Spice
In addition to our commitment to scents, we also pursue the effective function that natural ingredients possess.
An ingredient with masking function
NAF is a trademark of Ogawa & Co., Ltd. in Japan.
- NAF™ A
- Natural flavor that can mask the off-flavors of high-sweetening sweeteners, other functional food ingredients, and various foods.
- NAF™ H
- Natural flavor that can mask off-flavors during the storage of food and beverages. It is particularly effective in masking off-flavors induced by light irradiation in probiotics dairy beverages.
- NAF™ C
- Natural flavor that can mask the off-flavors generated over time by light irradiation in citrus products.
- NAF™ J
- Natural flavor that can mask heat-induced off-flavors in various food and beverage products. It is particularly effective in masking off-flavors that occur over time during storage of citrus products.
An ingredient with stimulation enhancement function
CARBOSATION is a trademark of Ogawa & Co., Ltd. in Japan.
- Natural flavor that enhances the stimulation of carbonated beverages.
Winter Savory Extract
An ingredient registered as Foods with Function Claims
- Food that can improve excessive coldness and chilliness of the hands and feet.